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Monday, December 7, 2009

Goat Cheese filled Crescent rolls

Goat Cheese with Balsamic dressing filled Crescent rolls

toasty and gooey mmm...


just unroll the Pillsbury crescent rolls fill with goat cheese and add a drizzle of balsamic dressing,
 I love Newman's  Own Balsamic Vinaigrette light
roll up and bake



Sadly some didn't make it to the table and had to be eaten right away before anyone noticed I didn't roll this one as well and some cheese started peeking out... it was delicious.



Make a great little appetizer!

2 comments:

  1. Michelle Kissel12/7/09, 8:21 PM

    Yummy! love the photos and how easy to follow.

    ReplyDelete
  2. Mmmmm... I have to try this. I do brown sugar and walnuts filling for breakfast. :)

    ReplyDelete

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